Story
Tempo al Vino is a small offshoot of Schola Sarmenti in Salento, Puglia, whose wines are crafted by young winemaker Sylvia Formigli. Their young vineyards are just a short distance from the sea, farmed organically and maintained under the old Apullian training system called Albarello, which has been used since ancient times. The native varieties of the region such as Negroamaro and Primitivo are promoted and made to a very high standard under organic farming principles.
Wines
Velea Malvasia 2017
| schola_sarmenti_tempo_al_vino_velea_malvasia_2017_apulia_italy.pdf |
Alese Negroamaro 2016
| schola_sarmenti_tempo_al_vino_alese_negroamaro_2016_apulia_italy.pdf |
Lianto Primitivo 2017
| schola_sarmenti_tempo_al_vino_lianto_primitivo_2017_apulia_italy.pdf |
WHO are GRAFT?In the summer of 2019, two small 7-year-old wine importers, Red Squirrel and The Knotted Vine, came together to become the Graft Wine Company.
Our dynamic, professional and experienced team is based in London and works with restaurants, bars, pubs, hotels, independent wine merchants and other intrepid businesses the length and breadth of Britain. |
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© Graft Wine Company Ltd 2019