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Flint Vineyard - Aerial view vineyards.webp

Graft x Flint Vineyard

Norfolk

52°N, 0°W

Norfolk, England

Country

England

Winemaker

Ben Witchell

Region

East Anglia

Viticulture

Sustainable

Sub-region

Norfolk

Founded in 2016 by Ben and Hannah Witchell, Flint Vineyard has swiftly become one of England’s most compelling wine producers. Head winemaker Ben - who left a career in IT to earn a first-class degree in Oenology and Viticulture and hone his skills in Beaujolais, partnered with Norfolk farmer Adrian Hipwell to establish vineyards on some of the UK’s driest, sunniest, and most flint-rich soils.

 

Based in the Waveney Valley, Flint focuses on ultra-premium, low-volume still and sparkling wines, balancing scientific precision with creative, innovative techniques like Charmat-method rosé and experimental small-batch releases.

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Strata is a collaboration between Graft and Flint Vineyard - our first joint cuvée, a Charmat method sparkling wine born out of a shared belief in what English wine can be at its best.

Flint Vineyard - Hannah & Ben Witchell.webp

Ben & Hannah Witchell

Wines

Strata Charmat

SPARKLING

NV

REGION

East Anglia

GRAPE VARIETIES

32% Reichensteiner, 24% Huxelrebe, 21% Chardonnay, 8% Schönburger, 15% PIWI Hybrids: Cabernet Blanc, Seyval Blanc, Solaris

SUB-REGION

Norfolk

FERMENTATION

A portion of the fruit was fermented in neutral oak to add complexity.

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VITICULTURE

Sustainable

SECONDARY FERMENTATION

Secondary fermentation in stainless steel tank. 5% of Reserve wines. Dosage: 10g/L.

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