Story
Perhaps the most radical winemaker in Bordeaux? Undoubtedly this is the antithesis to what we’ve become accustomed to seeing from this most traditional of French wine regions. Olivier Cazenave and his wife Anne discovered Château de Bel on the banks of the Dordogne in 2003. They have since expanded its vineyards to eight hectares, as well as taken on the farming of those of friends and family elsewhere in Bordeaux, with one-third of a hectare in Pomerol and two hectares in Montagne Saint-Émilion. Since 2016, all Olivier’s own vineyards are certified biodynamic. His wines are at turns classical, experimental, natural and never shying from controversy.
Wines
Echappée Bel Bordeaux Blanc NV
| nv_echappée_bel_bordeaux_blanc.pdf |
Echappée Bel Bordeaux Rouge NV
| nv_echappée_bel_bordeaux.pdf |
Bel en Blanc NV
| nv_bel_en_blanc.pdf |
Franc de Bel NV
| nv_france_de_bel.pdf |
Montagne Saint-Émilion 'Achille' 2016
| 2015_achille.pdf |
Pomerol 'Clos du Canton des Ormeaux' 2015
| 2013_clos_du_canton_des_ormeaux.pdf |
WHO'S BEHIND GRAFT?In the summer of 2019, two small 7-year-old wine importers, Red Squirrel and the Knotted Vine, came together to become the Graft Wine Company.
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